A-la-carte chef heavenly breakfast (m/f/d)

Opened in 1971, Hotel NEPTUN is an employer with many years of experience. We employ over 250 staff (m/f/d) and more than 50 trainees from over 20 different countries. Of these, more than 50 employees have been working at Hotel NEPTUN for over 25 years.

In the Panorama Café, we spoil our discerning guests every day with an exclusive a la carte breakfast in the morning and a delicious selection of cakes and tarts from our in-house patisserie in the afternoon. Become part of our friendly team and work behind the scenes to create our guests' favourite heavenly breakfasts.

The position is part-time with at least 25 hours per week.
Apply now

Our offer

  • A secure job right by the sea
  • A year-round, permanent employment contract
  • Punctual salary payment and extensive social benefits in accordance with the company pay scale
  • 5-day working week with detailed time recording
  • An extensive training and further education programme for personal and professional development
  • Use of the catering facilities and the NEPTUNS SPA at attractive employee conditions as well as other benefits at DSR Hotel Holding hotels
Your main tasks
  • You take over the commissioning of the kitchen post
  • You prepare the breakfast dishes a-la-carte and make them ready for service
  • You keep all the necessary food in stock
What you bring with you
  • Ideally, you have completed training in the kitchen or service sector
  • You have gained your first relevant professional experience in the a-la-carte business
  • Hygienic work is a matter of course for you
  • Your German language skills are at least at B2 level
Do not hesitate
Apply now
Your career contact
Do you have individual questions that you couldn't find answers to in the FAQs? Our contact persons will be happy to help you.

Hotel NEPTUN
Franziska Wietzke
Personnel Manager
Seestraße 19
18119 Rostock-Warnemünde

www.hotel-neptun.de/karriere
bewerbung@hotel-neptun.de

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