
At Thurnher\'s Alpenhof in Zürs, we offer an unrivalled combination of luxurious ambience and warm hospitality. We are also a culinary hotspot - recognised by the Michelin Guide 2025! As a chalet hotel, we stand for first-class service and personalised care that guarantees our guests a unique feel-good experience. With dedication and professionalism, our team ensures that every stay with us is an unforgettable experience during the winter season between November and April. Become part of our team as a chef (m/f/d) at Thurnher's Alpenhof in Zürs.
What we use to land you
You are more than just a team member - you are part of a community! We offer you a working environment with unbeatable benefits so that you feel completely at home with us as a chef (m/f/d):
- Fixed-term employment contract from December to April
- Payment via collective agreement; overpayment possible based on qualifications
- 6-day week
- Free catering in the morning, at lunchtime and in the evening (also on days off)
- Free use of our fitness room and swimming pool (subject to availability)
- Travel discounts for our first-class resorts and hotels
- Discounts on F&B and SPA services at all locations
- Service exchange and support bonuses - we also give extra recognition for extra commitment
- Anniversary bonuses from the 1st year of service
- Our referral programme rewards you with up to €1,000 gross per referral
- Free support and coaching offers for all life situations with voiio
- Internal training and further education opportunities
- Exciting development opportunities within our international group of companies (Germany, Austria, Italy)
- Corporate benefits: discounts with over 1,500 providers of high-quality products and services
- Free employee clothing - provision and cleaning included
- Provision of a low-cost flat
- Responsibility for smooth operational and administrative processes in the kitchen area
- Development and realisation of creative and seasonal menus
- Ensuring compliance with our high quality standards in the preparation and presentation of food
- Monitoring the use of goods and calculating food costs
- Ensuring compliance with all legal requirements and hygiene regulations
- Organising holiday and duty rosters
- Technical instruction and continuous training of subordinate employees
- Completed training as a chef (m/f/d) and several years of professional experience as a chef (m/f/d)
- Sound knowledge of modern and classic cuisine as well as merchandise management
- High level of creativity and passion for innovative and high-quality cuisine
- Competent and cordial demeanour towards employees and guests
- High level of commitment and flexibility
- Strong leadership and motivational qualities as well as a high degree of responsibility and quality awareness
- Fluency in German and English
Apply now as a chef (m/f/d) and become part of our successful team!
Thurnher\'s Alpenhof
Mrs Constanze Engelhardt
Zürs 295
6763 Zürs am Arlberg
Austria
E-Mail: c.engelhardt@dsr-hotelholding.de
Tel: +49 173 6702122